肉×地酒 個室居酒屋 -結- 高崎駅前店

Course content

1. Today's Appetizer

2. Seafood salad with black vinegar dressing

3. Assortment of two kinds of fresh fish and horse sashimi

4. Choose your main dish

・Chicken and seasonal vegetables steamed in a bamboo steamer

・Hakata specialty! Motsunabe (salt, soy sauce, miso)

・ Chicken steak

5. Fried chicken marinated in soy sauce

6. Kamaage-style udon (a special dish for the final dish of motsunabe)

[Premium all-you-can-drink included]

*On Fridays, Saturdays, and days before holidays, and from December 26th onwards, the time limit will be two hours.

Terms of use

*Available for 2 people or more.

*On Fridays, Saturdays, and days before public holidays, and from December 26th onwards, we are limited to the first three groups (please note that online reservations may not be accepted due to the first-come-first-served nature of the reservation system).)

*Course contents may change without notice depending on the supply situation.

*Please write your main address or contact the store by the day before.

*Please note that if you do not select a main course, we will decide for you.

*We may not be able to provide the seat you desire on weekends or during busy periods.

If you have a seating preference, please contact the restaurant directly by phone.